About Us

Our Story

Agrofino was founded with a simple purpose: to connect the world with the exceptional ingredients grown across Peru's coast, Andes, and Amazon.

Over the past 15 years, we have evolved from an ingredient exporter into a trusted partner for food brands worldwide. Through our specialized business units—Andean Grains, Nuts, and Dried Fruits—we source, process, and package premium ingredients that meet the highest standards of quality, food safety, and traceability.

Combining deep local expertise with global market experience, we help our customers build reliable supply chains through bulk, retail, and private-label solutions tailored to their needs.

Our Sourcing Network Across Peru

AYACUCHO

Quinoa and Amarant

PUNO

Quinoa

AREQUIPA

Quinoa

APURIMAC

Quinoa and Amarant

MADRE DE DIOS

Brazil Nuts

PIURA

Mango

CAJAMARCA

Mango and Goldenberries

LIMA

Headquarters

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Leadership

Emilio Farah

Emilio Farah

Managing Director

Emilio leads Agrofino's commercial strategy and international growth. With more than 15 years of experience in the food ingredients industry, he works closely with customers worldwide to develop reliable supply chains and tailored solutions across Agrofino's Andean Grains, Nuts, and Dried Fruits business units.

Jorge Picasso

Jorge Picasso

Operations Director

Jorge oversees raw material procurement, operations, quality, and supply chain management across Agrofino's specialized facilities. He is responsible for ensuring efficient execution, rigorous food safety standards, and consistent product quality from sourcing to final delivery.

Agrofino Exports

GLOBAL PRESENCE

Exporting Peruvian Ingredients to the World

Hover over the highlighted countries to discover the products we export to each destination.

Export destination Selected country